Cheez-Its have been a longtime favorite snack of mine. They’re easy to grab, salty, and crunchy – 3 of my favorite things about a snack.  As usual, though, I decided to try my hand at making them myself.  And wouldn’t you know it? Homemade Cheese Crackers taste about a million times better than the boxed … Read more

We really don’t eat pizza all that often.  I think about it a lot but it just doesn’t actually happen too much.  I was trying to figure out why that is and I think it’s because I don’t plan ahead enough to make the dough in time.  Pizza always seems to be one of those … Read more

We’ve gotten into a really great habit of having a group of friends over every few weeks to hang out, barbecue, talk, and of course, eat lots of food and sides. Our fav becomes Individual 7 Layer Dip.  Everyone is really great about bringing something to share and we always have plenty to go around. I didn’t … Read more

Baked Tex-Mex Pimento Bean Dip is my new go-to, favorite, must-have dip. And it went to the top of this list after one taste.  One taste.  It’s that good.  For me, it even surpasses crack dip/buffalo chicken dip.  Something about the smooth, creamy, cheesy, slightly spicy blend of this dip just did me in. Baked … Read more

Like I always do, I bookmarked a bunch of recipes that had to go back and dwindle them down so that I could choose which one to blog for today’s reveal.  I finally settled on this Spanish rice and beans recipe for several reasons.  The number one being that I love rice and my stomach … Read more

I don’t think that I am alone when I say that I am always on the lookout for a new chicken recipe.  Chicken is such a versatile protein but I’m constantly looking for new ways to prepare it. I’m not usually one for sweet dishes at dinner, I’m more of a savory girl, but when I saw … Read more

I made this Chicken spinach artichoke bake the other night. I am not too big on casseroles – but this was REALLY good. It has a lot of ingredients but don’t let that turn you away. I had everything on hand and you probably do, too. Make this – you won’t regret it!! Ingredients 8 … Read more

Cheesy Shepherd’s Pie was great for a cool fall day. Which was short-lived – the cool weather, I mean! The potatoes were really good and the mixture came together quickly and easily. It makes a lot, so plan for leftovers!! Cheesy Shepherd’s Pie (Cheddar Topped Shepards Pie) Ingredients Serves: 8 2 pounds baking potatoes, peeled and thinly … Read more