Buffalo Chicken Cheese Dip
Buffalo Chicken Cheese Dip – I love the last Friday of every month. Reason being, our PTA provides lunch for the teachers! It’s always great, but at the end of last year, one theme was … Read more
Baked Brie with Pecans
Baked Brie with Pecans – This first time that I made this dish was on Thanksgiving Day. It was a hit but I was so busy that I didn’t even think to take a picture … Read more
Trisha Yearwood’s Sour Cream Coffee Cake
Yum, yum, yum! I had a tub of sour cream that I needed to use and what to do with it? Coffee cake! This is not something I’d made before, but it turned out so … Read more
Jan’s Summer Salad
Jan’s Summer Salad – My mother-in-law, who is a phenomenal cook, sent this to me in an email awhile ago. This weekend is the perfect time to have this because I will be having some … Read more
Rontini a la…whatever was in the fridge/pantry!
Rontini – So, as this summer has typically gone, I had no idea what to make for dinner. With so much Cooking for One, I haven’t really been cooking! My big plan was to make Crash … Read more
Kung Pao Chicken
Kung Pao Chicken – I took chicken out of the freeze this morning with not even a clue as to what I would make for dinner. I thought about it all day and still nothing. … Read more
Trisha Yearwood’s Potato Salad
Trisha Yearwood’s Potato Salad – I don’t know if I blogged about this or not, but my wonderful, wonderful mother-in-law brought me Trisha Yearwood’s new cookbook, Georgia Cooking in an Oklahoma Kitchen – and it’s … Read more