Masha 
Oh, roast chicken. You are a sight to behold in all your glory. With crispy skin, juicy interior, and flavor throughout, you are magnificent. And I shy away from you. Why? Because you intimidate me. You are big, take a long time to cook, are messy, and just scary sometimes. You are Buttermilk Roasted Chicken. Jump … Read more
As I was looking through some magazines, I saw this recipe for carbonara and did something that I never do. I went to the store RIGHT THEN and retrieved the needed ingredients for dinner that same night. I am not really a more-than-once-a-week-shopper. I make a meal plan, shop once, and don’t go back to … Read more
Barbecue sauces in restaurants always terrify me – how I can make something like this at home? Our local bbq restaurant makes delicious orange bbq sauce and that time I was cooking pulled pork and decided to try making my own orange sauce. Plus, I’ll share the recipe of pulled pork I made with orange bbq sauce … Read more
Hands down, pulled pork is one of our favorite meals. If my boyfriend got to choose, I think he’d eat that (happily) every day. I’ve only recently come to even like it, still never actually wanting it but these are the things that we do for those that we love. I had to check out The Pioneer … Read more
One of our favorite food is a BBQ and specifically pulled pork. I picked this Slow Cooker Pulled Pork with Griddle Corn Cakes recipe because there were the griddle corn cakes. It sounded so different and so interesting that I just had to try them. In the end, they almost stole the show from the pulled pork! … Read more
I love traditional tacos! Or I should say, I used to love tacos. Then I fell out of love with the taco seasoning packet and hadn’t found a suitable replacement…until now. This Authentic Mexican Ground Beef Taco Recipe came to me in an E-mail Recipe Exchange. I was so excited! I can’t really give proper … Read more
Qdoba Chicken is basically a copycat recipe for Mexican style marinated, juicy, and rich in flavor boneless and skinless chicken. Qdoba chicken recipe can be part of delicious burritos, tacos, quesadillas, sandwiches, bowls, or can be served as it is. It is an easy recipe, but it takes a little bit of patience, as we … Read more
Quick test: do you like comfort, hearty, Mexican food? If the answer is yes, you’re in the right place – the Texas Roadhouse knows very well how to make us happy (they mastered it since 1993) and here we go with a thick, spicy and smokey, delicious Texas Roadhouse Chili Recipe, which is the copycat … Read more
Chickpeas or Garbanzo beans are high in protein vegetables that people cultivate and consume for more than 7000 years already. It is extremely healthy and a key ingredient for many vegetarian dishes. Unfortunately, chickpeas can cause allergies and you may look for a good substitute for chickpeas in this case. What can you substitute for … Read more
Guyanese bread or plait, braided bread is white oval-shaped bread, soft and light, a little bit sweet (as it is yeast-based) – perfect for breakfast, dipping, and toasts with butter. The big difference between the Guyanese bread recipe and other bread recipes is that traditional Guyanese bread doesn’t contain eggs. The bread making is time-consuming … Read more